WELCOME TO DISCOVER LAKEPORT CA!
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Our next Friday Night Dinner in the series is JUNE 20. We will be featuring J Bar S Ranch Bison tenderloin steaks; select wines from Wild Diamond Vineyards winemaker, Bruce Regalia; and seasonal produce from Cottonwood Farm. Our pre-dinner cocktail will be a (our) mint Mojito. Plus serve yourself a local IPA from Kelsey Creek Brewery. Non-alcoholic beverages will be available during dinner. Vegetarian option available on request. We will have a “piano bar(n)” and will encourage play and sing alongs with Chris Inglis, man of a thousand songs.
The Ripe Choice Farm borders on beautiful boutique vineyards, olive grove, small town living, peace and quiet in a casual let your hair down atmosphere.
Guests staying at the farm in our barn loft can order and enjoy a hearty farm to fork breakfast; romantic CHEF’S TABLE dinner; boxed lunch for the lake/winery; fresh veggies and fruit.
Chef Tammy is the owner and executive chef of The Ripe Choice Farm Stay& Catering. She will gladly open the farm for you to host a family reunion, wedding, celebratory dinners. All California cuisine, fresh farm to table. Chef Tammy operated a very successful catering business in Manhattan Beach, CA for almost 20 years before expanding her offerings by purchasing this beautify Lake County farm.
Ask about the Chef’s Table next to the vineyard!
Cost: $80
